VideoMain Course
Cognac Braised Filet Mignon
Seared, oven-finished filet mignon in a rich cognac mushroom pan sauce, served over creamy mashed potatoes with honey roasted carrots.
7 recipes
Skip the reservation. These dinners feel restaurant-worthy but are totally doable at home, so pour a glass, put on some music, and make a night of it.
Every recipe has a video, so you can watch it come together before you start.
VideoMain Course
Seared, oven-finished filet mignon in a rich cognac mushroom pan sauce, served over creamy mashed potatoes with honey roasted carrots.
VideoMain Course
Golden, crispy breaded chicken over buttery lemon-garlic angel hair with burst cherry tomatoes and a silky Sauvignon Blanc sauce.
VideoDrinks
Frozen cherries, vanilla vodka, cherry cola and a frothy vanilla cream float, topped with whipped cream — with an easy mocktail version.
VideoMain Course
Crispy, buttery seared salmon smothered in a rich garlic-Parmesan mushroom cream sauce, served over wild rice with lemon garlic green beans.
VideoMain Course
Red hot Cajun chicken pasta: penne, Cajun-seasoned chicken, mushrooms and peppers in a creamy Parmesan sauce. A one-skillet dinner worth saving.
VideoMain Course
Creamy, spicy rigatoni with crispy Parmesan-crusted chicken bites and roasted Parmesan asparagus on the side. Everything you want in a comfort-food dinner.
VideoAppetizer
Garlicky, buttery baked oysters with spinach, Parmesan and hot sauce. Easy to make at home — just 15 minutes in a 450°F oven. The perfect Sunday bite.
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